Entrees

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NEW ORLEANS STYLE RED BEANS
A New Orleans Tradition. Red kidney beans slowly simmered and seasoned with the "Creole Holy Trinity" of onion, celery and bell peppers.
SHRIMP CREOLE
A New Orleans favorite made with great Louisiana shrimp in a flavorful creole tomatoe sauce. You won't be dissappointed!
CRAWFISH ETOUFFEE
Peeled crawfish tails simmered in a spicy sauce of onion, bell peppers, celery, garlic, cayenne pepper and more.